Lion fish venom
The venom of the lions is inoculated through spines located in the dorsal, pelvic and anal regions. They usually have 12 to 13 dorsal spines, 2 pelvic and 3 anal. Each spine has two glands that produce and store venom. Lionfish also have pectoral spines, but these do not have venom glands.
The potency of the venom varies according to the species and size of the lionfish. The main effects are localized intense pain followed by local edema, and the victim may also experience nausea, dizziness, muscle weakness, wheezing, and headache.
The venom of lions is composed of thermosensitive proteins, which are vulnerable to heat and easily denatured. First aid consists of immersing the affected area in hot water (43-45 ° C) for 30 to 40 minutes or until pain subsides.
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